Sous Vide Brown Sugar and Basil Marinated Chicken Thighs

This is an experiment. I read about another similar recipe and liked the flavor combo but didn’t have all necessary ingredients. You can find the original here My version is marinated, cooked sous vide, and broiled in the oven instead of pan fried and baked. Start with a large bowl and add:  Large cup of […]

Avaleigh turns 5 on Molokai’i

  My daughter, Avaleigh turned 5 in Hawaii this year, on the island of Molokai. With my parents, cousins and close friends, we celebrated with an amazing feast. We had Ono ceviche, Venison Carpaccio with balsamic vinaigrette dressing, Venison Backstrap two ways, grilled asparagus, grilled apples and papaya, bacon wrapped tenderloin, duck egg Caesar salad, […]